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Vegan Parmesan Cheese
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"This Vegan Parmesan Cheese is savory, nutty, and salty. You can make it with just a few pantry staple ingredients and less than 5 minutes of your time. It’s nut-free, gluten-free, and dairy-free. Sprinkle it on everything! Obviously, this recipes is not an authentic parmesan cheese recipe. It is, however, a delicious dairy-free alternative and can be used just like you would traditional parmesan cheese. Sprinkle it on pasta bolognese, pizza, minestrone soup, leafy green salad or pasta salad, avocado toast, garlic bread, everything! "
Preparation Time5 min
Read NextEggplant Parmesan Casserole
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