close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

FaveGlutenFreeRecipes.com

Menu

Quinoa with Zucchini and Asparagus

By: Vicky Berman from avocadopesto.com
Quinoa with Zucchini and Asparagus
Quinoa with Zucchini and Asparagus

"A simple gluten-free and vegan dish with quinoa and zucchini with asparagus on the side. Healthy, delicious and dairy-free as well – what more can you ask for? A few days ago we flew out of Seoul and landed in Beijing, China. And what a new world it is. Bustling city full of people, new language, enormous sights and vast history – so much to absorb, with not enough time to reflect. As always with a new country comes new food and exotic regional delicacies. For the last few days we’ve had hot and sour tofu soup for breakfast, meat and veggies stir fry dishes coated with sauce for lunch, and we polished off the day today with the famous peking duck for dinner. The food has been delicious but a little greasy at times, to say the least. And far from vegan, let alone vegetarian friendly. Even if the dish itself does not seem to contain meat I wouldn’t be surprised if some pork fat was thrown into the mix somewhere…"

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Bisquick Cinnamon Rolls

Never before has this sweet snack been so easy! This Bisquick Cinnamon Rolls recipe uses Bisquick mix to create a batch of light and… Continue reading: "Bisquick Cinnamon Rolls"



Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal reminder notes
  • QUICKLY reference your recipes

 

Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Do Not Sell My Personal Information Privacy Policy Subscribe Terms of Service Unsubscribe Submit Your Recipes!

---- 1 ----

close

Images from other cooks

There are currently no images from other cooks.

I Love It