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Mish Mash Of Eggs, Cheese And Peppers
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"Mish Mash is a version of scrambled eggs with peppers and cheese that is typical of a Bulgarian culinary tradition and is served in pretty much every restaurant. Preparing Bulgarian Mish Mash is very easy and the steps to follow are: In a pan, fry the onion with the tomato and peppers. In a bowl, whisk the eggs, add the cheese and pour everything into the pan. Once the egg is well done, the Mish Mash is ready to serve."
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