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Easy Vegan Eggplant Parmesan (Gluten-Free, Allergy-Free) | Air Fried & Baked
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"PSA: You do not need to use oil when "frying" this eggplant! You don't need eggs either! Go grab your air fryer and prepare to make the crispiest gluten-free breaded eggplant rounds you've ever tasted! Thanks to air frying, you can have perfectly cooked and creamy eggplant flesh while still having a crispy breaded coating. No need to worry about soggy, sad eggplant! To make the eggplant, you'll be This easy Vegan Eggplant Parmesan recipe is gluten-free, allergy-free, and quick to prepare! Crispy eggplant slices made without oil or eggs in the air fryer, then layered and baked with homemade Italian tomato sauce and dairy-free, soy-free, nut-free cheese! A quick and healthy dinner for the whole family!"
Cooking Time20 min
Read NextThe Classic Power Bowl
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