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Vegan Parmesan Cheese

By: Vicky Berman from avocadopesto.com
Vegan Parmesan Cheese

"A perfect alternative to dairy loaded cheese, this vegan Parmesan cheese is made with cashews, pine nuts, hemp seeds and garlic powder for a crumbly and cheesy vegan substitute. Lately I’ve been having a problem with salt in the kitchen. I’ve been over salting my recipes like crazy. I have no idea where this is coming from all of a sudden but out of nowhere I just started add a bit too much salt. This is really strange, considering before this I was constantly under salting everything, which was always ok with me, since I figured that way everybody could adjust the salt level to their liking upon eating."

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