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"This is an awful recipe. Just doesn't work at all. The whole thing still looked just like flour after adding the amount of liquid in the recipe. Wasted a load of ingredients trying it so you don't have to."
"Has anyone used a pasta machine to roll this out? I have had success with egg based GF pasta (with enough xanthan gum) to roll carefully through the pasta machine. Wondering if theres enough hold to do it with this one. Looking forward to trying!"
"This recipe needs a lot of work. The proportions are not correct and the instructions need more work and clarity."
"your favorite foods won't make you feel sick anymore!"
Vegan Tomato Soup (gluten-free, Dairy-free)
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"This easy Vegan Tomato Soup recipe is smooth, creamy, rich in flavor, healthy, and comforting! The best homemade tomato soup that's made in one pot, ready in 10 minutes, and naturally gluten-free, dairy-free, and low-carb. This simple classic soup is perfect to pair with vegan grilled cheese, or crusty bread, or served as a light appetizer, lunch, or dinner! Creamy, delicious, and simple ingredients, this homemade vegan tomato soup will be your go-to when you need a bowl of cozy warmth and comfort without the fuss of too much cooking! Vibrantly red, smooth, and creamy without milk or cream! This healthy tomato soup is packed with flavor and perfect for dunking in gooey vegan grilled cheese or gluten-free garlic bread and crackers!"
Cooking Time8 min
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