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FaveGlutenFreeRecipes.com

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9 Gluten Free Pasta Recipes You'll Love

With this FREE eCookbook, explore different and unique ways to prepare and eat all types of pasta and noodles. Grab your apron because you'll want to make these easy pasta recipes as soon as you get your hands on them!

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Latest Comments

mlbader 1530213
"Very misleading. This is not a GF recipe as it calls for half cup of flour. It doesnt specify GF flour. It says flour. How is this even included in something called Gluten Gree Favorites? Very disappointing that you appear to be so careless."
magnoliacollng 1858112
"How is this carb free with sugar in the ingrediates..."
squirrelbaitt 1304857
"My food processor has become my best friend as I puree many veggies and sneak them in most foods."
shonvic1981
"I use healthy oils when cooking and cut out some of the carbs when cooking. Love veggies! This recipe looks delicious. I can't wait to prepare it. Thanks for sharing."
leahbalise 4507573
"These are the best blueberry muffins! I used coconut oil and Bob's Red Mill egg substitute in the batter, Earth Balance spread in the topping and omitted the nuts. No one would ever know they are gf."

Vegan Coconut Macaroons

By: Melanie McDonald
Vegan Coconut Macaroons
Vegan Coconut Macaroons

"Homemade vegan coconut macaroons that are sweet, moist, and chewy on the outside with a gorgeous toasty, golden brown colour and a hint of caramel flavour which compliments the coconut perfectly. They’re made with just 4 simple ingredients and are naturally gluten free! Not your regular coconut macaroons though, because they contain no egg white and no refined white sugar. They are perfectly sweet, moist in the middle and slightly chewy on the outside and they are a lovely toasty, golden brown colour thanks to the coconut sugar. "

Click here for the gluten free recipe

Makes10 macaroons

Preparation Time10 min

Cooking Time25 min

Cooking MethodOven

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Vegan Coconut Macaroons
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