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9 Gluten Free Pasta Recipes You'll Love

With this FREE eCookbook, explore different and unique ways to prepare and eat all types of pasta and noodles. Grab your apron because you'll want to make these easy pasta recipes as soon as you get your hands on them!

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"My food processor has become my best friend as I puree many veggies and sneak them in most foods."
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"I use healthy oils when cooking and cut out some of the carbs when cooking. Love veggies! This recipe looks delicious. I can't wait to prepare it. Thanks for sharing."
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"These are the best blueberry muffins! I used coconut oil and Bob's Red Mill egg substitute in the batter, Earth Balance spread in the topping and omitted the nuts. No one would ever know they are gf."
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"Sometimes I sneak them in with pureed good stuff. I remember one time we used butternut squash in the bread- it was beautiful! My brother, who disliked squash a lot, even enjoyed that bread."

Shellfish

Make delicious recipes using shellfish. From lobster and shrimp to crab and crawfish, the possibilities are endless. Try your hand shrimp scampi, coconut shrimp, crab cakes or steamed clams, Everyone loves the culinary delights of cooked shellfish.

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Shrimp Casserole

Casseroles just make life easy but they typically involve all the same… More

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Shrimp and Asparagus Risotto

Risotto is one of those dishes that has potential for so many combinations… More

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Scarlet Scallops

Scarlet Scallops are just as rich in flavor as they are in color. With the… More

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Gluten Free Lobster Cakes

There is nothing fancier than having a lobster dinner. These Gluten Free… More

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Thai Red Curry Mussels

Mussels are a great way to start of a meal as a gluten free seafood… More

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Spicy Cherry Pepper (Pimento) Seafood Stir Fry

Spicy Cherry Pepper (Pimento) Seafood Stir Fry is a great way to use up… More

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Shrimp Fra Diavolo With Creamy Polenta

Serrano peppers and garlic add a boost of flavor to this gluten free fish… More

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