Easy Teriyaki Sauce
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"An easy Teriyaki Sauce recipe to use with your favorite meat, fish, salad, veggies and plant-based protein. It’s thick, filled with umami flavors, and yet only requires 10 minutes to make. Making this teriyaki sauce at home is very easy and only takes about 10 minutes. You’ll just need to add all of the ingredients, together with a cornstarch slurry (a mixture of cornstarch and cold liquid), in a saucepan and bring it to a boil. Make sure to use gluten-free soy sauce."
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