close

Search Term

Enter a search term (optional)

Categories

Select One (optional)

Image

(optional)


Holiday

Select as many as you like (optional)

  • Christmas
  • Cinco de Mayo
  • Earth Day
  • Easter
  • Fall
  • Father's Day
  • Halloween
  • Jewish Holiday
  • Kwanzaa
  • Mother's Day
  • New Year's
  • Patriotic Holiday
  • Spring
  • St. Patrick's Day
  • Summer
  • Thanksgiving
  • Valentine's Day
  • Winter
  • Back to School
  • Birthdays
  • Fourth of July
  • Labor Day
  • Memorial Day
Cuisine Type

Select as many as you like (optional)

  • American
  • Amish
  • Asian
  • Chinese
  • French
  • Greek
  • Indian
  • Italian
  • Japanese
  • Jewish
  • Mexican
  • Southern
  • Tropical

Seasonal

Select as many as you like (optional)

  • Spring
  • Summer
  • Fall
  • Winter
Cooking Method

Select as many as you like (optional)

  • Casserole
  • Grilling
  • Microwave
  • No Bake
  • Oven
  • Pressure Cooker
  • Skillet
  • Slow Cooker
Cooking Time

Select One (optional)

Preparation Time

Select One (optional)

Chill Time

Select One (optional)

Number of Ingredients

Select One (optional)

Slow Cooker Time HIGH

Select One (optional)

Slow Cooker Time LOW

Select One (optional)

FaveGlutenFreeRecipes.com

Menu

How To Make Spam Musubi With Teriyaki Sauce

By: Vicky Pietz from Wholesome Farmhouse Recipes
Updated October 02, 2022
How To Make Spam Musubi With Teriyaki Sauce
How To Make Spam Musubi With Teriyaki Sauce

"In this recipe, we'll show you how to make spam musubi with teriyaki sauce right at home. The dipping sauce will give an extra boost of flavor. Spam musubi is a popular dish in the Hawaiian Islands. They have it all over in convenience store, grocery stores, even gas stations and it's pretty easy to make at home too. No need to get on a plane. Often in Hawaii the residents just dip their snack in soy sauce, or ketchup, or a mix of soy sauce and sugar in a bowl. However, if you make a teriyaki glaze for your Spam Musubi, we think it is the best tasting combination that will have your yearning for more. "

Makes10 musubi

Preparation Time15 min

Cooking Time30 min

Cooking MethodSkillet

This recipe was submitted by one of our readers, just like you.

Click Here to Submit Your Recipe!

Free recipes, giveaways, exclusive partner offers, and more straight to your inbox!

Your Recently Viewed Recipes

I have not made this yet so I cannot rate it.

Include a Photo Include a Photo

Click the button above or drag and drop images onto the button. You can upload two images.

Cancel Reply to Comment

Thanks for your comment. Don't forget to share!

Close

Report Inappropriate Comment

Are you sure you would like to report this comment? It will be flagged for our moderators to take action.

Thank you for taking the time to improve the content on our site.

Recipe of the Day

Gluten-free Maple Blondies (vegan, Allergy-free)

These super easy Gluten-Free Maple Blondies are vegan, allergy-free, and just 8 ingredients! Incredibly chewy, soft, buttery, and… Continue reading: "Gluten-free Maple Blondies (vegan, Allergy-free)"



Something worth saving?

Register now for FREE to:

  • SAVE your favorite recipes
  • ADD personal reminder notes
  • QUICKLY reference your recipes

 

Connect With Us

Facebook Instagram Twitter Pinterest Twitter
Blog Email RSS

About Us Advertise Contact Us FAQ Keyword Index Do Not Sell My Personal Information Privacy Policy Subscribe Terms of Service Unsubscribe Submit Your Recipes!

---- 1 ----