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Latest Comments

Dixzeland 6066315
"It's the bomb! Thank you!"
jey
"This is an awful recipe. Just doesn't work at all. The whole thing still looked just like flour after adding the amount of liquid in the recipe. Wasted a load of ingredients trying it so you don't have to."
sbarmania 3857187
"Has anyone used a pasta machine to roll this out? I have had success with egg based GF pasta (with enough xanthan gum) to roll carefully through the pasta machine. Wondering if theres enough hold to do it with this one. Looking forward to trying!"
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"This recipe needs a lot of work. The proportions are not correct and the instructions need more work and clarity."
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Fig Glazed Rack of Pork

By: April Woods from mamalovesfood.com
Fig Glazed Rack of Pork
Fig Glazed Rack of Pork

"If ever you've needed to have a deliciously fancy looking meal but don't know what to make - this - THIS - is the one! Presentation is absolutely gorgeous - perfect for a big holiday dinner, but the preparation couldn't be easier. A lot of folks balk at the idea of cooking rack of pork, but I will show you how to cook a rack of pork easily and successfully. And flavor - oh. my. word. I cannot express enthusiastically enough how good this tastes. (TLDR: It's yummy and easy. You want this.). This Fig Glazed Rack of Pork with Roasted Brussels Sprouts and Sweet Potatoes recipe is the perfect dinner to make and enjoy as a celebratory "done with holiday shopping" meal."

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