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7 Gluten Free Kid Friendly Recipes Everyone Will Love

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Sweet Potato Rice Doughnuts

By: Holly from Beyond Kimchee
Sweet Potato Rice Doughnuts
This image courtesy of beyondkimchee.com

Surprise your family some homemade doughnuts from scratch at brunch. These soft, tasty Sweet Potato Rice Doughnuts will delight everyone who takes a bite. You'll be surprised at just how easily you can make these sweet treats--you can have a whole batch done in under an hour. The cinnamon sugar that coats these little doughnut holes creates a slightly crunchy exterior that is a delicious foil to the moist dough. These sweet potato doughnuts would be excellent with tea or coffee and would be a home run side dish at any breakfast. If you're entertaining this would be a great dish to set out as a finger food dessert.

Notes


Please Note: The recipe card provided by Holly does call for all-purpose flour.  Holly does give instructions for a gluten free version of her doughnuts at the beginning of her detailed step-by-step instructions for creating the doughnuts.  Her main piece of advice is simply to "omit the all purpose flour."  If you want to investigate for yourself, her notes on a gluten free version are located within the blog post, not in the recipe card.



 



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