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Protein Pancakes

By: Petra from Adventurous Me Gluten Free
Protein Pancakes
This image courtesy of glutenfreezones.com

Using oats as the grain of this gluten free breakfast, have a morning that will start off the day filled with energy. The surprising ingredient in these Protein Pancakes is cottage cheese which will thicken up the batter making each pancake creamy. The extra punch comes in with the protein powder, keeping you fuller for longer. Add these to your next brunch menu and create variations with fruit and other toppings for a personalized breakfast you won't be able to resist.

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