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Southwestern Bean Dip

By: Rachel for Around My Family Table
Southwestern Bean Dip
This image courtesy of aroundmyfamilytable.com

This Southwestern Bean Dip will shock your friends and family with its fantastic flavor. Paired with tortilla chips, this makes an easy, yet delicious, gluten-free appetizer. You can make this dip as spicy as you want; the recipe is easily tailored to your own personal preferences. You can even add in yellow corn, hominy, or red onion. To keep this recipe gluten-free, just make sure you substitute the black or cannellini beans with dried beans. Enjoy this dip with your favorite brand of chips and a cold, refreshing drink.

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