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Simple Cream Puffs and Eclairs

By: Brianna from flippindelicious.com

Simple Cream Puffs and Eclairs
Simple Cream Puffs and Eclairs
This image courtesy of flippindelicious.com

Now you can make this elegant dessert right in your own kitchen! This recipe for Simple Cream Puffs and Eclairs couldn't be easier to make. By following this easy recipe, you'll learn to bake a delicious gluten free pastry dough that you can easily form into any shape you desire. The dough expands a lot when you bake it, which will produce nice and fluffy eclairs and cream puffs. You can fill your dessert treats with almost anything - whipped cream, pudding, or even custard. Top of your treats with a little chocolate or caramel, and you're ready to enjoy your creation!

Makes: 12 Large Cream Puffs or Eclairs

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