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Cinnamon Raisin Bread Pudding

By: Tabatha from Kitchen to Nirvana
Cinnamon Raisin Bread Pudding
This image courtesy of kitchentonirvana.com

Filled with wonderful bits of blueberries and chocolate, this Cinnamon Raisin Bread Pudding takes your favorite gluten free raisin bread and turns it into a delicious dessert. Made with vanilla and almond milk, this pudding is rich and creamy, perfect for having after a nice light dinner. The alcohol in rum burns off during cooking, but it's kick of flavor really bring the rest of the tastes together. Your friends and family are going to go nuts for this amazingly tasty bread pudding recipe.

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