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Caramel, Chocolate, and Cashew Butter Squares

By: Teffy from sprinkleofgreen.com
Caramel Chocolate and Cashew Butter Squares
Caramel Chocolate and Cashew Butter Squares
This image courtesy of sprinkleofgreen.com

Rich dark chocolate and gooey caramel come together for these delicious gluten free dessert bars. These Caramel, Chocolate, and Cashew Butter Squares are such a sweet treat. You'd never guess that they have no refined sugar! These are best served cold after they are chilled in the fridge or freezer, making them a perfect summer treat. Cashew butter and almond flour add a slight nuttiness to this easy gluten free dessert recipe. The hardest part will be waiting for these Caramel, Chocolate, and Cashew Butter Squares to cool in the fridge!

Serves16

Chilling Time2 hr

Cooking Vessel Size8 x 8 Baking Pan

Dietary RestrictionsGluten Free, Dairy Free, Refined Sugar Free

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These desserts are the perfect combination of sweet and salty. I can't wait to try them!

I like to snack throughout the day so these are going to be perfect. Filling AND delicious!

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