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Latest Comments

mlbader 1530213
"Very misleading. This is not a GF recipe as it calls for half cup of flour. It doesnt specify GF flour. It says flour. How is this even included in something called Gluten Gree Favorites? Very disappointing that you appear to be so careless."
magnoliacollng 1858112
"How is this carb free with sugar in the ingrediates..."
squirrelbaitt 1304857
"My food processor has become my best friend as I puree many veggies and sneak them in most foods."
shonvic1981
"I use healthy oils when cooking and cut out some of the carbs when cooking. Love veggies! This recipe looks delicious. I can't wait to prepare it. Thanks for sharing."
leahbalise 4507573
"These are the best blueberry muffins! I used coconut oil and Bob's Red Mill egg substitute in the batter, Earth Balance spread in the topping and omitted the nuts. No one would ever know they are gf."

2-Ingredient No-Bake Cupcakes

By: Rebecca Pytell from strengthandsunshine.com
2-Ingredient No-Bake Cupcakes
2-Ingredient No-Bake Cupcakes

"A last minute treat for any occasion! 2-Ingredient No-Bake Cupcakes that are gluten-free, vegan, and raw! These customizable dessert bites will bring a smile to your face with their taste and real food wholesomeness! They are great for kids to make in the kitchen for birthday parties, Valentine's Day, Christmas, Easter, or any fun holiday where a little color and healthy sweet treat is needed! Super easy to whip up in no time at all and everyone will love to customize them!"

Click here for the gluten free recipe
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2-Ingredient No-Bake Cupcakes
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Ruthep

Aug 14, 2017

You could save yourself some time and throw some marshmallow fluff on a Larabar. Or just eat a Larabar and leave the fluff. All it is is a health bar shoved into a muffin tin to reshape it and put some homemade marshmallow fluff and sprinkles on top. Disappointing.

daniellek

Feb 10, 2017

These cupcakes are adorable! I can't believe they're only two ingredients!

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