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9 Gluten Free Cake Recipes for Any Occasion

From cheesecake to chocolate cake to coffee cake, this awesome FREE eCookbook has a variety of wonderful gluten free cake recipes for you to bake, so you will never get bored with making the same gluten-free cake recipe over and over!

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Latest Comments

FoodLover
"Sounds good to me! I love zucchini noodles. I agree with Ruthep, we must get over the whole low fat thing. It is beneficial for us in so many ways. Im going with the beef on this one. This recipe looks so good and tasty. Cant wait to try it."
Ruthep
"These are really, really sweet. You need a serious sweet tooth to eat much at a time. Make sure you also have something to drink. If you opt to not use the butterscotch chips, you will cut some of the sweetness out. I would enjoy them more if they weren't so sweet."
lpborses 9465042
"Looks great. Love risotto, corn and tomatoes but the link is not working! "
Ruthep
"Bacon jalapeno poppers and meatballs? This is a match made in heaven. I may have met my next snacks for meals menu addition. I prefer the Serrano to the jalapeno. Not just the heat cause Serrano heat can vary. It has a deeper flavor. Cumin is a great seasoning. It does not get used enough."
Ruthep
"Ground turkey is not leaner than beef. The fat drains easier so it tastes lighter. That is it. Also cutting fat out of your diet doesn't mean it is healthier. We need fat. It is good for our brains. I do love all the flavors in the dish. I love that it is low carb. We just need to get over the whole low fat thing."

Vegan Energy Balls

By: Vicky Berman from avocadopesto.com

Vegan Energy Balls
Vegan Energy Balls

"These 7 ingredient vegan energy balls are packed full of protein, and tons of healthy vitamins and nutrients while only having 3 grams of sugar per ball. Just blend everything in the food processor and it’s ready in minutes. Practically a healthy dessert! Gluten Free too. How is it the very end of 2015 already? Where does the time go? I literally feel like time has been flying by ever since I started college. High school was the last time I remember actually thinking to myself. ‘ugh when is it going to summer break/winter break/spring break already?’"

Click here for the gluten free recipe

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