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Latest Comments

lket
"This looks like a great recipe to make up for breakfast during the holidays when you have extra company, or as a nice treat when at the cottage. It is a much quicker, and definitely a much simpler way to make blueberry pancakes for everyone. I will be trying this one for sure."
lket
"I have always wanted to try making my own bread and butter pickles. This recipe is easy to follow. I like that substitutions were added for a couple of the ingredients that people might not have on hand. I think I will go to the store and pick up a couple of baskets of pickling cucumbers tomorrow and give this a try."
lket
"My husband has been wanting me to make coffee popsicles, but I never knew what to add to the coffee to make the popsicles turn out just right. Maybe I will give these a try. I have never used coconut oil before. Will it make them taste of coconut, or will they still taste like coffee?"
lket
"Mmm, another homemade creamsicle recipe. Pineapple and orange go well together, and these look wonderful and refreshing. The only thing I am missing to make them is some fresh orange juice. I guess I am off to the grocery store. I want to make these for the weekend. I know the kids will love them!"
lket
"I have heard people saying that you can use bisquick for a lot of things, but I have never used it for anything other than tea biscuits myself. I never would have thought to make cinnamon buns with it, but I can see why it would work. I will have to try these some day. Thanks for sharing!"

Quick Breakfast Fruit Skewers

By: April Woods from mamalovesfood.com

0 Comments

Quick Breakfast Fruit Skewers
Quick Breakfast Fruit Skewers

"I'm not at all (at ALL) a morning person, so when I finally slink into the kitchen around 8:30, the kids are hungry all over again. And while they've been enjoying the day for several hours at this point and have worked up an appetite anew, all I want in the world is coffee and quiet. shhhhhhh... Thankfully, I've got a few tricks up my sleeve to sating them while keeping my efforts to a minimum. One of which is these fun little fruit skewers I can make up in bulk ahead of time. They come together quickly and I can easily tailor them to individual tastes. Also, it's food on a stick. I don't know a single kid person who doesn't love food on a stick. (Why is that, exactly?). Serve them up with a bowl of eggs and bacon or breakfast sandwiches and you're having yummy weekend style breakfast any day of the week!"

Click here for the gluten free recipe

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