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Baked Cake Donut Recipe

By: Cara from forkandbeans.com
Baked Cake Donut Recipe
Baked Cake Donut Recipe
This image courtesy of forkandbeans.com

The Baked Cake Donut Recipe is a tasty gluten free breakfast option. This allergy-friendly treat is made with brown rice flour, potato starch, xantham gum, and other gluten substitutes. Plus, brown sugar, nutmeg, vanilla, and cinnamon sweeten the deal! This gluten free donut recipe would make a great on-the-go breakfast, a quick afternoon snack, or a yummy after-dinner treat. It doesn't matter when you eat these donuts because they'll be delicious morning, noon, and night. So, grab your apron and make these yummy donuts today!

Notes

No more going to the donut shop. Here are 12 of Your Favorite Gluten Free Donut Recipes!



 



 

Makes20 mini donuts

Cooking Time8 min

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