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Nut Loaf

By: Lee from Supercharged Food
Nut Loaf
This image courtesy of superchargedfood.com

With nut flour and other gluten free grains, this Nut Loaf is great for toast, sandwiches and anything else you may need that requires gluten free bread. The fluffy texture is pleasantly disrupted by the walnuts, giving each slice a consistency that will leave you anything but bored. A hint of cinnamon is a bright surprise making it a great breakfast menu option. No need to pay for pricey store bought loaves when you've got this wheat free recipe on hand.

Makes1 loaf

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