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Gluten-Free Gingerbread Loaf

By: Rebecca Pytell from strengthandsunshine.com
Gluten-Free Gingerbread Loaf with Vegan Molasses Cream Cheese Frosting
Gluten-Free Gingerbread Loaf

"A classic Gluten-Free Gingerbread Loaf taken up a notch with a Vegan Molasses Cream Cheese Frosting for a deep and indulgent accompaniment to this seasonal dessert. A top-8 allergy-free recipe so everyone can enjoy a nice thick slice! Think of a deep and richly flavored soft slice of dark dreamy cake, slathered in that mildly sweet, full-bodied taste of molasses in a perfect sticky creamy indulgent frosting. Pair that with a mug of piping hot coffee (or tea) as an after dinner, relaxing treat, or some devilishly delicious brunch offering. If you want to really play up those "old soul" vibes, why not invite your lady friends over for a Bridge game and a slice of this gingerbread loaf? (Haha!)"

Makes1 8x4 Loaf

Cooking Time25 min

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