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Pork Schnitzel

By: Val from VallyK's Gluten Free Blog
Pork Schnitzel Recipe
This image courtesy of

Now, you can safely add classic schnitzel to your list of gluten free dinner recipes. Val from VallyK's Gluten Free Blog uses only three ingredients, including gluten free breadcrumbs and gluten free flour, in the coating for this Pork Schnitzel recipe. If you're not in the mood for easy pork recipes then feel free to use another type of meat here. For American home cooks, go with a 10.5-ounce cut of pork for this main dish recipe.

Cooking Time8 min

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I love schnitzel. I make chicken, pork and veal schnitzel in my home. I have recently learned that I have Celiac disease and am missing a lot of my favorite recipes. I am glad I found this one. Pounding out the meat is vital of course! I often like to have my schnitzel with a cracked black pepper sauce. I have to find a gluten free alternative for that too.

remind people that have never made schnitzel before that this is a pounded out meat


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