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WUSTHOF Asian Utility Knife

WUSTHOF Asian Utility Knife


Reviewed by , Editor,

The WÜSTHOF Asian Utility Knife is a well-built and versatile kitchen knife. With a 4.5" blade, high carbon blade from Germany, this knife is made to last a lifetime. I found many uses for it including trimming meat, shaving vegetables, and dicing fruit. 

WÜSTHOF knives are known for their superior construction and practical form.  This knife is part of their bestselling, "CLASSIC" line. It features a fully forged blade, meaning it is made from a single piece of metal and is incredibly sturdy. It is also triple riveted and has WÜSTHOF's patented, Precision Edge Technology. This actually keeps the blade sharper for longer!

While the name suggests that this knife is for cooking Asian recipes, it can be used for so much more. I found the unique size worked really well for me and my not so giant hands. I was able to control the shorter blade with more ease than a large chef's knife. I really liked the angle of the blade, too. I found I was able to make very precise cuts and I could even use the knife to peel vegetables.

Once you start using WÜSTHOF knives, it will be hard to use anything else, believe me.  This particular knife is very handy and will make your prep work in the kitchen simpler. It also makes a wonderful gift for any cooking enthusiast!

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