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Smart Flour Foods Gluten Free Pizza Review

Smart Flour Foods Gluten-Free PizzaSmart Flour Foods Gluten Free Pizza Review
Gifted By: Smart Flour Foods
Reviewed by Arielle Matlin, Editor,


Smart Flour Foods makes some of my favorite gluten free products, including some of the best gluten free pizzas available. They have three brand new flavors, Chicken Sausage, Sun Dried Tomato and Escarole, and Tuscan Inspired Uncured Two Meat. These new frozen pizza toppings each have a unique flavor and delicious taste.


Each pizza had remarkably tasty crust. I would have never known that it was gluten-free. It had the perfect amount of crunch in every bite. This is because Smart Flour Foods uses ancient grains to create a blend of flours, instead of simply using rice flour or another type of common gluten free flour.


My favorite pizza flavor from the trio was the Chicken Sausage Pizza. The sausage is packed with Italian seasonings and the fire-roasted bell peppers create the perfect blend of tastes. The Two Meat Pizza features salami and pepperoni for the ultimate meat-lovers topping. The meat is complemented by pepperoncini pieces that add another bold flavor. The third variety of pizza is meatless and features sun dried tomatoes, sautéed onions, and escarole. The hearty toppings make this one of the best dinner options.


The Smart Flour Foods line of frozen pizzas is one of the best gluten free pizza options. Keep these in the freezer for a last minute lunch or dinner that will please the whole family.

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I couldn't believe this pizza was gluten-free. It smells amazing and tastes even better!

A gluten free pizza that tastes just like a regular pizza? Yes please! This Za still had a flavorful crust that stayed crispy. Each slice seemed fresh despite being a frozen at one point. And altogether the pizza seemed to have a healthier quality compared to other greasy and cheese heavy ones.


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