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Mrs. Leeper's Gluten Free Pasta Review

By: Amy Finn, Editor

Natures FlavorsMrs. Leeper's Gluten Free Pasta Review
Provided by Mrs. Leeper's
Reviewed by Amy Finn


As those who are diagnosed with Celiac Disease know, the best way to manage the disease is through your diet. It can be hard to cut out everything that contains gluten in it; it pops up every and is many of your favorite foods. Luckily, with the help of companies like Mrs. Leeper's, pasta is not something you have to give up. Now, not all gluten free pasta is created equal; Mrs. Leeper's corn and rice noodles are head and shoulders above the rest. They set their standards high to ensure the best quality for their products.


These noodles are absolutely delicious. Not only do they hold their shape really well, they also have a mellow flavor, allowing you to treat them like regular noodles. You can make casseroles, mac and cheese—the list can go on forever. These gluten free noodles cook perfect al dente everytime you make them so you don't have to worry about them falling apart like other gluten free noodles tend to do. Serve this amazing pasta with chicken or beef or meatballs, and you will have a dinner that everyone can enjoy, even those who do not usually eat gluten free.


This pasta is going to become your go-to bag whenever you go to the food store. Put the other gluten free brands out of your mind—these are the last ones you need to know about.


Enter to win two FREE packages of pasta from Mrs. Leeper's from September 30 to October 13!




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I love Mrs. Leepers Pasta! It has great texture, amazing flavor and a few varieties to choose from. Just wish the bags were bigger, because we go through them rather fast :) Now to get Manicotti noodles from Mrs. Leepers, that would be awesome!


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