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Latest Comments

Dixzeland 6066315
"It's the bomb! Thank you!"
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"This is an awful recipe. Just doesn't work at all. The whole thing still looked just like flour after adding the amount of liquid in the recipe. Wasted a load of ingredients trying it so you don't have to."
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BergHOFF Ron 10" Cast Iron Covered Stockpot

BergHOFF Ron 10" Cast Iron Covered Stockpot

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BergHOFF

www.shopberghoff.com

Reviewed by , Editor, FaveGlutenFreeRecipes.com


A great cast iron pot should be your kitchen workhouse day in and day out, and this Ron 10" Cast Iron Covered Stockpot can be just that. It is perfect for stove and oven-to-table meals, thanks to the sleek design. The cast iron build retains heat well, and the wide handles make it easier to move the pot.



Cast iron cooking is a longtime favorite, and it is easy to see why when you use this pot. Very little oil needs to be added to get a recipe going, and the heat produced is even and easy to control.



Small bumps on the interior of this BergHOFF pot lock in moisture and liquids. This results in juicy roasts, and beautifully braised dishes of all sorts. The size and steady heating properties make it great for soups, stocks, and stews, too!



I love the earthy look of the stockpot. The cast iron almost looks to be hand forged ceramic. This makes it a beautiful dish for serving tableside, too. The large, flared handles are appreciated as you pass the pot around the dinner table.

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