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"My food processor has become my best friend as I puree many veggies and sneak them in most foods."
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"I use healthy oils when cooking and cut out some of the carbs when cooking. Love veggies! This recipe looks delicious. I can't wait to prepare it. Thanks for sharing."
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"These are the best blueberry muffins! I used coconut oil and Bob's Red Mill egg substitute in the batter, Earth Balance spread in the topping and omitted the nuts. No one would ever know they are gf."
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"Sometimes I sneak them in with pureed good stuff. I remember one time we used butternut squash in the bread- it was beautiful! My brother, who disliked squash a lot, even enjoyed that bread."

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The SoyNut Butter CompanyThe SoyNut Butter Company addresses the specific needs of individuals and institutions concerned with food allergies as all products (SoyNut Butter, granola and corn crumbs) are peanut, tree nut, gluten, egg and dairy free.  A leading peanut butter substitute, the I.M. Healthy brand features four SoyNut Butter spreads: original, honey, unsweetened and chocolate. Products are available in leading supermarket chains, in more than 1400 specialty natural nutrition and health food stores across the U.S and at online retailers. I.M. Healthy SoyNut Butter is a recipient of the Parent Tested Parent Approved seal of approval.  For more information, please visit www.soynutbutter.com.

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