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"This is an awful recipe. Just doesn't work at all. The whole thing still looked just like flour after adding the amount of liquid in the recipe. Wasted a load of ingredients trying it so you don't have to."
"Has anyone used a pasta machine to roll this out? I have had success with egg based GF pasta (with enough xanthan gum) to roll carefully through the pasta machine. Wondering if theres enough hold to do it with this one. Looking forward to trying!"
"This recipe needs a lot of work. The proportions are not correct and the instructions need more work and clarity."
"your favorite foods won't make you feel sick anymore!"
How to Blanch Green Beans
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If you want crispy green beans that are shockingly green, then you need to learn how to blanch green beans. This how-to video is so helpful, especially if you need to make a green bean side dish or a green bean casserole. There's no need to let your fresh green beans go brown and limp because you can now follow the steps outlined in this video. You can easily follow along, and you'll soon become an expert in this cooking technique. So, we hope you enjoy this video of How to Blanch Green Beans.
How to Blanch Green Beans
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