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Bunny Chow
"Packed full of fluffy white marshmallow “bunny tails” and pastel “eggs,” this 10-minute Bunny Chow is a spring-themed twist on the classic “Puppy Chow” recipe. Plus, this version of Muddy Buddies can easily be made nut-free, so it’s a perfect classroom Easter snack for kids!"
Serves24
Preparation Time5 min
Read NextGluten Free Coconut Macaroon Nests
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Ruthep
Apr 01, 2017
I love Puppy Chow. I like this idea too. It would be a nice change to have it without peanut butter. I would leave out the marshmallows for me because I don't like marshmallows. But, if they were for a kid's thing, I would definitely add them. White chocolate is a great idea. So many egg shaped candies. Maybe even jelly beans.

amatlin
Mar 25, 2016
I am trying not to eat all of this delicious Bunny Chow before Easter Sunday, but it is pretty hard!

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