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Eggplant Parmigiana Pasta Casserole

By: Brianne from Cupcakes and Kale Chips
Eggplant Parmigiana Pasta Casserole
This image courtesy of cupcakesandkalechips.com

The classic Italian-American dish has been reinvented to become a wonderful gluten free comfort food recipe. Eggplant Parmigiana Pasta Casserole is full of ooey, gooey, cheesy goodness. Made with gluten free pasta, eggplant, garlic, tomato sauce, and plenty of cheese, this dish is sure to become a family favorite. The aromas and flavors of this casserole will make you feel like you're eating at a truly authentic Italian restaurant with the added bonus of not having to spend any money.

Serves6

Cooking Time35 min

Cooking MethodCasserole

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