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Latest Comments

Dixzeland 6066315
"It's the bomb! Thank you!"
jey
"This is an awful recipe. Just doesn't work at all. The whole thing still looked just like flour after adding the amount of liquid in the recipe. Wasted a load of ingredients trying it so you don't have to."
sbarmania 3857187
"Has anyone used a pasta machine to roll this out? I have had success with egg based GF pasta (with enough xanthan gum) to roll carefully through the pasta machine. Wondering if theres enough hold to do it with this one. Looking forward to trying!"
A cook
"This recipe needs a lot of work. The proportions are not correct and the instructions need more work and clarity."
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"your favorite foods won't make you feel sick anymore!"

Creamed Cabbage Casserole

By: Vicky Pietz from Wholesome Farmhouse Recipes
Creamed Cabbage Casserole
Creamed Cabbage Casserole

"This creamed cabbage casserole is a favorite with velvety cabbage topped with cheese and cracker crumbs. In 30 minutes, you can be enjoying this comfort food casserole. Simple Dinner or Side Dish Enjoy this creamed cabbage as a delicious side dish or simple dinner. It uses one head of cabbage. Sometimes I bake this in a 9 X 13, other times, a 9-inch round casserole dish. If the head of cabbage is a bit larger, then it is the cake pan for sure. No matter what size the cabbage ends up being, I use the same amount of other ingredients. "

Click here for the gluten free recipe

Serves8 servings

Preparation Time15 min

Cooking Time30 min

Cooking MethodCasserole, Oven

Cooking Vessel Sizecasserole

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