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"I make these potato bites a few times a month. They make an excellent side dish for a number of different meals. They are easy and quick to prepare. Sometimes I add paprika to change it up a bit. We all love them at our house. They are an easy dish for potlucks as well."
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Middle Eastern Twice-Baked Baby Eggplants

By: Rebecca Pytell from strengthandsunshine.com

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Middle Eastern Twice-Baked Baby Eggplants
Middle Eastern Twice-Baked Baby Eggplants

"Flavorful Middle Eastern Twice-Baked Baby Eggplants make a delicious gluten-free, vegan, paleo, and allergy-free appetizer or side dish. An easy plant-based recipe that will wow the tastebuds with new exciting flavors! Great for a small bite to get a party started or even a light meal for 2! You've never tasted eggplant like this and it's a fun change up from the classic American twice-baked potatoes! Add in the veggies and flavor and take your taste buds on a journey!"

Click here for the gluten free recipe

Makes6 Peices

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Middle Eastern Twice-Baked Baby Eggplants
Middle Eastern Twice-Baked Baby Eggplants
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