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13 Homemade Bread Recipes: Gluten Free Bread eCookbook
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"This is an awful recipe. Just doesn't work at all. The whole thing still looked just like flour after adding the amount of liquid in the recipe. Wasted a load of ingredients trying it so you don't have to."
"Has anyone used a pasta machine to roll this out? I have had success with egg based GF pasta (with enough xanthan gum) to roll carefully through the pasta machine. Wondering if theres enough hold to do it with this one. Looking forward to trying!"
"This recipe needs a lot of work. The proportions are not correct and the instructions need more work and clarity."
"your favorite foods won't make you feel sick anymore!"
Easy Jalapeño Poppers
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"These Easy Jalapeño Poppers are a sure fire way to bring some heat to the dinner table. The spicy, crunchy peppers are stuffed with an incredibly creamy filling seasoned with garlic and paprika and topped with bubbly, gooey melted cheese and they're ready in just 20 minutes. Hummus is an atypical popper ingredient, but I've found it really elevates the appetizer for an even smoother filling texture with a more complex taste. You can choose to make this a vegetarian appetizer or add meat. I recommend adding bacon and the bacon grease into the stuffing mixture, but these will still taste amazing without."
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