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Chocolate Eclairs

By: Mary Frances from Gluten Free Cooking School

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Chocolate Eclairs
Chocolate Eclairs
This image courtesy of www.glutenfreecookingschool.com

Chocolate Eclairs are fluffy and decadent on the inside with a perfect puff on the outside. This is a fun treat to try when you're tired of making the same old gluten free desserts that you always whip up. Play around with different flavors of the cream filling to mix it up and tailor your wheat-less dessert recipe to your favorite tastes.

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