Guilt-Free Strawberry Rhubarb Cobbler

By: Heather from Home to Heather

By: Heather from Home to Heather

You'll fall in love with this Guilt-Free Strawberry Rhubarb Cobbler. The flavors of the fruity filling combine perfectly with the buttery topping. This strawberry rhubarb cobbler tastes so sinfully good that you'll wonder how on earth it could possibly be guilt-free. You can eat this dessert warm, cold, or somewhere in between. It's delicious no matter how you eat it. Top this fantastic gluten-free dessert with whipped cream or vanilla ice cream to take this treat to the next level.

Click here for the dessert recipe

Serves5

Preparation Time15 min

Cooking Time45 min

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Ruthep

May 02, 2017

i love rhubarb cobbler. I can eat it with or without strawberries added. Make sure that the oats are certified gluten free. The actual oats make me think of a crisp instead of a cobbler, but you drop the dough on top so it is definitely a cobbler. My rhubarb is up and strawberries will be soon. I am ready.