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Category: African Recipes

 

Articles 1 - 5 of 5 << Prev 1 Next >>

Honey Roasted Moroccan Spiced Cashews

Honey Roasted Moroccan Spiced Cashews You'll be amazed by the full taste of these Honey Roasted Moroccan Spiced Cashews. They're a delicious snack you can easily make right in your own home. This recipe calls for cashews, but could easily be adapted to any nuts you happen to have on hand. Throw these nuts together on an evening when you don't have much going on and then eat these as snacks throughout the week. Leave a bowl of your homemade honey roasted nuts out for casual snacking or pack them into lunches. This would be a great snack for game day, whether you are watching it on the TV or in person.

 

Marinated Moroccan Tofu with Dried Fruit Topping

Marinated Moroccan TofuChicken with Dried Fruit Topping Marinated Moroccan Tofu with Dried Fruit Topping is a great gluten free dinner that the family will drool over. With lots of traditional Moroccan spices, each bite will be better than the last. The texture of the dried fruit paired with the moisture of the protein makes the mixture melt in your mouth. Enjoy all the components to this full gluten free menu.

 

Moroccan Pastry-less Bastila

Moroccan Pastryless Bastila This recipe is a traditional African meal with Chicken, scrambled eggs and lots of sweet spices surrounding Phyllo dough. But here there is an option for Moroccan Pastry-less Bastila. With lots of different flavors competing for your attention, you'll love every bite of this chicken dinner recipe because it is unlike anything you've had before. It's surprisingly sweet for a main dish recipe, making it a dish the kids will eat and everyone will enjoy.

 

Moroccan Seasoning Blend

Moroccan Seasoning Blend Many spice blends that you can find at the store contain unexpected amounts of gluten, so it's always best to go homemade to keep yourself healthy. Learn how to add a Moroccan flavor to all of your dishes with this Moroccan Seasoning Blend recipe from Megan of The Gluten Free Vegan. Chances are, you have many of the needed spices at home already. Wheat free recipes for seasoning blends are some of the best ways to add flair to dishes without adding fat or calories.

 

Shakshuka: North African Skillet Eggs

Shakushuka North African Skillet Eggs Every now and then it's refreshing to break out the cast iron and make a hearty meal that will nourish and satisfy the entire family. After you make this recipe for North African Skillet Eggs (Shakshuka), you'll find yourself pulling out the old cast iron skillet every chance you get. All of the veggies and seasonings are cooked together and then topped with eggs, so this gluten free egg dish has a strong flavor. It's a healthy comfort food that you won't feel guilty about revisiting. Skillets are great served as brunch or on an evening when you don't want to think too intensely about what you're cooking.

 

Articles 1 - 5 of 5 << Prev 1 Next >>

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